MOCAFINDO presents premium gluten-free mocaf flour for your bakery industry and healthy food needs.
Trusted By
500+ SMEs & Factories
Quality is our main priority in every step of production, from the farm to your warehouse.
Processed without artificial bleaching. Safe for Celiac and autoimmune conditions.
Mesh 80-100 fine texture equivalent to wheat flour. Stable quality for mass production.
Stock always available. Ready to ship throughout Indonesia and for export.
The best choices for various needs.
Perfect for Premium Cakes, Cookies & Sponge Cakes.
Practical fail-proof solution for Brownies.

Get special prices for orders over 1 Ton. 25kg sack packaging.
Contact Sales B2BOur team is ready to help you find the right flour specifications for your product formulation.
Jl. H. Tamrin, RT. 02, RW.9, Gandrungmanis, Kec. Gandrungmangu, Kab. Cilacap, Central Java
+62 895-3491-77555 (Mon - Fri)